A warming herbal tea blend drunk in Japan to reduce inflammation, detox, and generally improve health. Dokudami is a Japanese native flowering plant with white flowers and heart-shaped leaves. In Japan, dokudami is considered a cure-all plant and affectionately called jūyaku, meaning "ten medicines."
This producer's unique blend contains ten carefully selected herbs grown in Japan: Dokudami, Sicklepod (Habu), Oolong, Loquat (Biwa), Goji Berries, Brown Rice, Job's Tears (Hatomugi), Beans (Hamacha), Hōjicha, and Bean Curd (Mamecha). The result is a delicious everyday tea that you may drink hot or cold. Our favorite method of preparing this tea is to drop the tea directly into a thermos and slowly sip it throughout the day.
Do not brew in kettles made of aluminum. Contains a small amount of oolong leaves, which contain caffeine.
Tasting notes: malt, kanten jelly
Contains 120g (12 servings) of loose leaf tea.
Our Community Contribution Program 🌎
Each month, we donate 15% of sales from a specific tea from our collection to a non-profit supporting our community.
For April 2021, we are pleased to support 1% for the Planet, in honor of Earth Day. 15% of March sales from our Dokudamicha will be donated to reducing fossil fuels, championing green public policy, and conserving natural environments. Thank you for supporting our community!